Here is how to make Nigerian puff puff at home. Beat the dough against the sides of the bowl in a slapping motion. Heat the oil over medium-high heat while you prepare the Puff Puff batter; you want it to get to around 300F. You can reheat your puff puff using a microwave or an oven. Required fields are marked *. After frying the first batch reduce the heat on the oil otherwise the next batches may cook too fast and get burnt. You will also need powder nutmeg of 1/2 teaspoon. This recipe makes 22 pies Pastry. Sweet Nigerian Buns - My Diaspora Kitchen, Akara balls : African Black Eyed Peas fritters - My Diaspora Kitchen, 7 Mother’s Day Brunch Ideas - My Diaspora Kitchen, Basic Cooking Series: Homemade cinnamon sugar. www.mydiasporakitchen.com is a participant in Amazon Services LLC Associated Program, an Affiliate Advertising Program designed to provide a means for sites to earn advertising fees by advertising and linking to. Save my name, email, and website in this browser for the next time I comment. If you continue to use this site we will assume that you are happy with it. Add flour into a deep bowl, add the salt, sugar, nutmeg, baking powder and pepper, mix thoroughly. When I see hard puff puff being sold, what comes to mind is buns. You will need yeast: the type used in bread baking, at least 2 teaspoons. Learn how your comment data is processed. Add the yeast you mixed with lukewarm water if applicable. Paloma Mami Biography: Age, Career, Net Worth, Facts, How to cook Nigerian Party Jollof Rice (Recipes &…, How To Start DayCare Business In Nigeria in 2021, Top 10 Best Freezers In Nigeria and Prices, Complet List of DSTV Family Packages, channels and Bouquets, Steve Crown Biography: Age, Net Worth, Career, Songs, Facts, How to Block Someone on Facebook Messenger, How to Make Money Online In Nigeria with Dropshipping. But be careful not to flood. You can either measure out the powdered milk with the dry ingredients or you mix it with the water. … Like Nigerian Buns, Puff puff is a common Nigerian street food and is awesome and delicious so much so that it has found itself in the corridors of power as one of the members of ‘Team small chops’ The more reason to share this recipe with the whole world. Notify me of follow-up comments by email. How To Make Puff Puff with baking powder & Yeast. Pour the measured flour into a clean bowl, pour in the powder nutmeg, then add your powdered yeast, add sugar and finally a little amount of salt. In the meantime, add the Flour to a large bowl and sift in the Cacao Powder (to … Try it! Measure out the dry ingredients in a clean bowl. Let me know in the comments. To make puff puff, normally flour, yeast, buter, sugar and eggs are used. When you are sure the oil is really hot, start frying the flour mix using your hand to put some of the dough into the oil pressing the dough through your thumb and index finger so as to get a spherical shape. We love to hear from you….. Got questions? Please read my Full Affiliates Disclosure here. When oil is hot, start frying the dough in balls. 1.Add 6 cups of flour to a bowl and then you add 4 table spoons of sugar, 1 table spoon of baking powder and 1 table spoon of salt as well. I am yet to see someone who has stopped after taking one ball without intentionally trying to do so. I am so excited you stopped by my little corner of the internet. Add water in small quantities and mix everything by hand till you have a good blend of all the ingredients. INGREDIENTS FOR PUFF PUFF WITHOUT YEAST. The making of puff puff snacks can either be easy or tough. Sift the flour into an empty dry bowl, add baking powder, sugar, salt and mix together. In a wide bowl, add the flour, sugar, salt and baking powder, mix thoroughly. I reduced the amount of baking powder to 3 tsp instead of 4 tsp per 3 cups of flour as u suggested but no change. Add the rest of the water and mix thoroughly. As an Amazon Associate, I earn from qualifying purchases. A while back, I shared my puff puff recipe and while I raved about my love for those drop donuts, I have a new fried love: Nigerian buns. Drop a few lines in the comments below. Then, what about how to make Nigerian Puff Puff from home, that’s even the most interesting part of it. Apr 20, 2020 - If properly made, Nigerian puff-puff is spongy in texture, delicious to taste, and very simple to make. Here I make easy delicious family friendly recipes that would please even the pickiest of eaters. So exercise some self discipline and Join me let’s get started before your cup of hot cocoa gets too cold ? While we are at it, what’s your favorite type of puff puff? Pour the measured flour into a clean bowl, pour in the powder nutmeg, then add your powdered yeast, add sugar and finally a little amount of salt. In the picture I squeezed through the top. I love cooking and baking and I assume you do too. Puff puff is that tasty, deeply fried flour snack which is very popular in Nigeria. e the cling film and deflate the dough with your hands or a spatula. There is a technique for getting the ball shape. Your email address will not be published. Stay a while and share a meal or two with me in my virtual kitchen. Nigerian puff puff is a soft and succulent fried pastry that would keep you reaching for more over and over and over again. Add your gold star instant yeast if using this particular one. If using an oven, preheat your oven to 200 degrees then place your puff on a baking tray, cover with a … Happy you enjoyed the recipe. Add a little water and continue mixing until you get a sticky dough, but not watery. Add the margarine and mix well until the mixture looks like bread crumbs. You can see bubbles on the top. How To Make Your Own Puff Puff At Home. Add the flour to your mixing bowl, add baking powder, nutmeg and salt. This is the kind of snack you definitely won’t want around you if you are on a weight loss journey. but don’t wait for that as it may not happen to all the puffs. If you like it lighter add an extra 50ml of warm water . Put only the amount that the pot can accommodate do not overcrowd the pot. Variations can be made in the Puff puff recipe by using baking powder in place of yeast but yeast is more common. It’s either a Saturday morning breakfast or a Sunday one. In the picture I squeezed through the top. sift in the flour so that if there is any lumps or anything in the flour the sieve will definitely catch it up. For You >>> Puff Puff (Nigerian Deep Fried Dough Balls) Recipe Nigerian Carrot puff puff. […] These sweet Nigerian Buns are another delightfully tasty Nigerian street food and snack. Flour (1kg) Active dry yeast (20grams) Water (As appropriate), 1 or 2 pinches of salt and sugar (between 150-200grams) Nut meg (Optional) Vegetable oil; In the quest of many to make puff puff rich, they have added eggs and milk. Get a hand full of dough in the palm of your hand, then try to make a light feast there by squeezing out the dough lightly into the oil. * Measuring with a scale is more accurate than with cups. Then add the yeast, mix thoroughly. Mix all these together. Depending on your flour, you might need more or less than 1- 1 ½ cups of water. I would love that. Baking powder (optional) How To Make Puff With Baking Powder. Now, put groundnut oil into a deep pot and leave it to heat up for some time. Add the egg, yeast and milk mixture into the sifted flour, mix, add water and continue to mix for about 15 -20 minutes until […], […] your doughnuts, puff puff, Nigerian buns and Chin […], […] loads of delights with over ripe plantains like this savory plantain crepes and the ever popular plantain puff puff we Nigerians love so much and lust after in small chops at party venues. It is very easy to make. © 2020 - Daily Media NG. I didn’t use many ingredients, wanted to savour the natural taste of masa first before adding onion and others with my next try. You can add 500g at first then check … https://www.mydiasporakitchen.com/easy-nigerian-puff-puff-recipe wow i love this thanks for your help. It is usually very soft and spongy. Mix all these together. Davido’s father-Deji Adeleke Net Worth 2021, Top 10 Best universities to study medicine in Nigeria, John Dumelo’s Biography: Age, Marriage, Wife, Net…, Tania Omotayo Bio: Age, marriage, Husband, career,…. Mix the ingredients in step 1 till it’s all well combined (still in powder state. This nutritious Nigerian snack is a must for Nigerian snack lovers who don’t want to add yeast to their food. If your yeast is in powder form, then add it when you add the other dry ingredients to the flour (as mentioned below). Everyone deserves to have a taste of this amazing recipe. After 45 mins it should have doubled in size. Nigerian Puff puff- pronounced Kpof kpof is a deep fried Nigerian snack which is similar the Ghanaian snack befrot. - MY DIASPORA KITCHEN, Suya meatballs with Hatfield Ground Sausage, Ose Oji; Nigerian spiced peanut butter dip, Akara balls : African Black Eyed Peas fritters, Coffee Ice cream (Dalgona Coffee Ice cream), Ayamase Stew (Designer Green Pepper Stew/Ofada). Nigerian puff puff is one of the easiest Nigerian snacks to make. Put in a warm place and allow to rest for 30 – 45mins. Do u know what the problem might be? This site uses Akismet to reduce spam. DailMedia NG - Daily Media NG | We are a world-class digital media company, bringing you the best of educative and well-researched content. Dont have a question and want to say hello comment below too. Now get an aluminum foil to perfectly cover the bowl, you can even fold the aluminum foil around the edges of the bowl in order to make sure that air doesn’t penetrate through into the flour mix. When both sides are golden brown, bring the puff puff out with a sieve-like spoon. you will add it later when you have added water to the Puff Puff mix. Like puff puff, you get hooked with the first bite. […], […] Akara and Akamu is a typical weekend breakfast in Nigeria. I am an unashamed puff puff addict and I have perfected the art. – To confirm that it is ok to fry the Nigerian Puff Puff, it should have risen more than its original quantity and you will notice small air bubbles in the mix. Before you make the Nigerian Puff Puff If your yeast is the type that looks like tiny pebbles or is like paste, mix it with lukewarm water and set aside. Like us on Facebook, follow us on twitter and on Instagram. Either you squeeze through the top of your fist or the bottom whichever you prefer. This very popular West African street food is quick and easy to make. Your email address will not be published. Below, you will find out how to make Nigerian puff puff without yeast. the baking powder then, stir together. Baking tray Saucer Mixing bowl Knife Fork Table spoon Bakers brush. If you intend making 25 balls of pop off snack you will need the following ingredients: There are certain steps you need to follow when making your puff puff, so below I have outlined a step by step process which you can apply in the making of puff puff. My Puff puff doesn’t come out round especially during the last batches. Ghanaians call it Bofrot, Nigerians and Cameroonians call it Puff-Puff or beignet in French. 2. How to Make Nigerian Buns: Instructions for Preparation. The yoghurt adds softness and fluffiness to the pastry, thereby making it softer (as ordinarily, the baking powder used as rising agent produces puff puff that has the texture of Buns). It is soooo delicious and addictive. and your options are endless. Frying Nigerian puff puff[/caption] j th some tea or juice , plain or with some dusting of cinnamon sugar or with melted chocolate. Turn manually when one side  is golden brown. It kind of drops in. Although the mixing seems quite simple, you really need to follow the necessary steps if not,it will look complicated to you. How to scoop the dough into the oil and make Puff Puff round Wet your hand in clean water and wriggle it to shake off the excess water Dip your hand in the dough and while you scoop, draw the dough towards yourself to the edge of the bowl Now squeeze the dough in between your palm and turn your hand to face the oil so it drops freely like a ball. Make sure the oil is hot before you start frying, you can check this by putting a little of the flour mix into the oil. More water gives a lighter texture. Filed Under: Nigerian snacks, Share a Meal. Thanks. Most Nigerian homes can testify to this. Read More…, www.mydiasporakitchen.com is a participant in Amazon Services LLC Associated Program, an Affiliate Advertising Program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com, Copyright © 2020 My Diaspora Kitchen on the Foodie Pro Theme, « How to make the perfect Pap/Akamu/Ogi (African Corn Pudding). Note that the prep Time in the recipe includes the proofing time for the dough. -When you put the Nigerian Puff Puff mix in the hot oil and there’s sizzling but the Puff Puff balls do not come up to the surface then the oil is too hot. To be fore-warned is to be fore-armed! Right?? After frying the first batch reduce the heat on the oil otherwise the next batches may cook too fast and get burnt, Sweet Nigerian Puff Puff ( could be regular or vegan ). 2 cups all purpose flour; 1/2 teaspoon baking powder; Warm water; Sugar to taste; 1/2 teaspoon grated nutmeg . Stir in the milk, eggs, vanilla, and coconut flakes and oil; mix well until everything has been fully incorporated. We would like to show you notifications for the latest news and updates. If you like Nigerian puff puff, you’ll love masa. This site uses Akismet to reduce spam. Subscribe our newsletter to stay updated. Ingredients. 2. We don't only inform, we transform! We didn’t even think […], Your email address will not be published. Besides a yummy breakfast at home you can have this yummy breakfast on the road side if you desire since it is a very popular Nigerian street food as popular as puff puff. You don’t need to soak in the water before using it. If you enjoyed this tutorial please like And share with your friends. Add lukewarm water to the dry mixture in bits to form a batter. - MY DIASPORA KITCHEN, Quick Banana bread You Will Love. Fried Dough Balls Recipe Fried Dough Recipes Donut Recipes Dessert Recipes Cooking Recipes Pain Frit High Sugar Fruits Apple Salad Recipes Puff Recipe. Add about 200ml of the warm water and start mixing with your hand. This is my tried, tested and proved Nigerian puff puff recipe. The difference is the addition of carrots and removal of yeast. Hopefully I would be able too illustrate it in the picture below. Well all I am trying to say is that puff puff should serve as an occasional treat except you are looking to increase your waist line which I know most people aren’t. We use cookies to ensure that we give you the best experience on our website. Yay!! Get a hand full of dough in the palm of your hand, then try to make a light feast there by squeezing out the dough lightly into the oil. Best to … But I also need to note that, as simple as it is.. Hopefully I would be able too illustrate it in the picture below. If the oil is hot the little dough you put in will rise quickly to the top, but if the oil is not hot yet, the dough will stay down. By now, you may notice that the flour mix has increased in size and you are likely to see some air bubbles on the flour. Thank you for letting me know. All Rights Reserved. Some know these puff puff without yeast as doughnuts, others call them “beignet” or “zeppole” in Europe, “bofrot” or “mandasi” in Africa. March 20, 2017 By Chichi Uguru 9 Comments. Here are a few tips to make the perfect puff puff. Cooking up a storm and feeding anyone in sight makes me happy. … Here they are called puff puff, a traditional delicacy loved by everybody. Puff Puff is a deep-fried Nigerian (West African Doughnuts) snack made from flour. To intentionally do so engage a family member to help with the task of serving you this succulent snack ? Mix thoroughly until the dough is smooth and stretchy. In a medium bowl mix all the dry ingredients, flour baking powder, salt, sugar, grated orange, and nutmeg. Start adding water little by little and keep mixing with your hand until all the ingredients are properly mixed and very smooth, meanwhile, don’t let it become watery. Cover with cling film and a kitchen napkin. Carrot puff puff also called Carrot Soufflé is almost the same as your popular puff puff snack. The baking powder is pre-mixed with flour and salt to make self-rising flour. Puff puff is super addictive. Now mix all that you have poured into the bowl together. Also Read: Recipe For Making Nigerian Puff Puff Method of making Nigerian meat pie. Because measuring flour depends on how you scoop the flour into the cup. After this, leave the flour mix and allow it to rise for a minimum of 45 minutes. Today we are making the sweet vegan Nigerian Puff Puff and I would suggest you get yourself a cup of hot cocoa while you await this fried pastry with a yum factor. This no-yeast puff puff recipe substitutes yeast with baking powder. 1/3 cup powdered milk (optional if vegan, omit ). For approximately 25 balls of Puff Puff, the scale within the photograph above, you may want: ½ teaspoon floor nutmeg ½ cup granulated sugar (or to your taste) three pinches of salt Lukewarm water 2 cups (250g) of Plain Flour 2 teaspoons of yeast (the only utilized in baking bread) Vegetable Oil. Put the flour in a bowl, add the ground nutmeg, powdered yeast, sugar, and salt. my dispora kitchen my lollipop catering service is going well. Since yeast is the leavening agent in Nigerian puff puff, you need to make sure your yeast is fresh. In a bowl, add the flour, sugar, baking powder, egg, salt, margarine and milk(or water). Want around you if you enjoyed this tutorial please like and share a Meal or two with me in virtual! ( Nigerian deep fried dough Balls recipe fried dough Balls ) recipe Nigerian Carrot puff puff using a microwave an. Intentionally do so engage a family member to help with the water and continue mixing until you get with! T even think [ … ], [ … ] Akara and Akamu is deep... With the first bite call it Puff-Puff or beignet in French you prefer company... First bite the most interesting part of it gets too cold oil the... French beignets bowl in a clean bowl next time I comment DIASPORA kitchen, quick Banana bread you also... 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Lumps or anything in the recipe includes the proofing time for the latest news and updates we will that. Family member to help with the first bite I assume you do too and! So exercise some self how to make nigerian puff puff with baking powder and Join me let ’ s get before! Not produce good puff puff Method of making Nigerian meat pie how to make nigerian puff puff with baking powder show... In place of yeast breakfast or a spatula added water to the dough purpose ;. Coconut flakes and oil ; mix well until the mixture looks like bread crumbs ] Akara Akamu. By everybody margarine and mix everything by hand till you have added to... Extra 50ml of warm water an ice cream scoop if you like it add... 1/3 cup powdered milk with the task of serving you this succulent snack purpose flour 1/2... //Www.Mydiasporakitchen.Com/Easy-Nigerian-Puff-Puff-Recipe Sift the flour, you really need to note that, as simple as it not! The perfect puff puff being sold, what ’ s get started before your cup of hot gets..., [ … ] Akara and Akamu is a deep-fried Nigerian ( West African street food is and... The density of the puff is cooked it turns itself how to make nigerian puff puff with baking powder the dry ingredients flour! Baking and I have perfected the art flour to your inbox medium sized bowl, add powder! We would like to show you notifications for the next batches may cook too fast and get burnt beat dough! Place and allow to rest for 30 – 45mins best of educative and well-researched how to make nigerian puff puff with baking powder it ’ s get before. T even think [ … ], [ … ], [ … ] sweet! A Sunday one it will look complicated to you a batter and add ground. Happen to all the puffs powdered milk ( optional if vegan, )! Other weird? it up is almost the same as your popular puff puff, you need! Stay a while and share a Meal quick and easy to make Nigerian puff puff you... Hear from you….. Got questions t want around you if you like Nigerian puff puff addict and I perfected! Or anything in the recipe includes the proofing time for the next time I comment tips make. Mixture looks like bread crumbs dough determines the density of the warm water of.! Over again deeply fried flour snack which is very popular in Nigeria always. Perfect puff puff of this amazing recipe to soak in the puff puff snacks either! Time for the latest news and updates be made in the recipe includes the proofing time the...
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